lemon sugar

Overview

Lemon sugar is made by drying lemon peel and mixing it with sugar. After it has been sealed for a long time and the bottle cap is opened, a light fragrance will come out. Use it to make cakes, breads, and biscuits, which are absolutely delicious and especially fragrant~

Tags

• dessert
• home cooking
• children
• afternoon tea
• dinner with friends
• lemon
• fine sugar
• salt

Ingredients

Steps

1. 1 After washing the lemon, rub the surface of the lemon peel with a pinch of salt, and then rinse with water;

   

2. 2 Grate the lemon peel with a grater;

   

3. 3 Spread the lemon peel on a baking sheet, preheat the oven to 100 degrees, bake for 10 minutes, and dry the lemon peel;

   

4. 4 Mix the dried lemon peel into the sugar, pour it into a sealed bottle and store it.