Garlic Grilled Shiitake Mushrooms
Overview
How to cook Garlic Grilled Shiitake Mushrooms at home
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Ingredients
Steps
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Wash the mushrooms.
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Remove the stem.
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Make a cross cut as shown in the picture, do not cut through
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Arrange in baking pan.
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Mix raw pat and coconut oil thoroughly
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Brush the soy sauce on the mushrooms
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Brush it once and then brush it again for a while, so that the cross flowers are open and can be delicious
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Two garlic seeds.
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Sprinkle minced puree on the mushrooms.
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Take the modified natural powder.
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Sprinkle with cumin powder.
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Bake in the oven at 200 degrees for 25 minutes.
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It's baked.
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Served as lunch.
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Lunch.
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For the finished product, you can pour in the excess soy sauce.
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Really delicious.