Brine shrimp

Overview

How to cook Brine shrimp at home

Prepare the ingredients, 500 grams of prawns
Trim off the shrimp whiskers and legs, pick out the shrimp threads and set aside

$Brine shrimp step 2$
Pour an appropriate amount of water into the pot and bring to a boil over high heat. Add ginger slices, green onion knots, and 20 ml of cooking wine
Pour in the prepared shrimp and add a teaspoon of salt
Bring to a boil over high heat and cook for two minutes, then turn off. Soak in the original soup for about ten minutes before eating
Finished product
Finished product