Fried eggs with green pepper
Overview
Green peppers are rich in vitamin B, vitamin C and carotene, which can promote digestion and speed up fat metabolism.
Tags
Ingredients
Steps
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Prepare materials
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Cut the green pepper into wider strips, beat the eggs and add a little salt and mix well.
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Heat oil in a pan, add eggs and fry until cooked. Set aside.
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Add appropriate amount of oil to the pot and sauté the chopped green onions
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Add green pepper and stir-fry for a few times. Add appropriate amount of salt
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Add eggs, stir well, pour in sesame oil and serve.
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It’s served