Hand-caught sesame cake

Overview

How to cook Hand-caught sesame cake at home

Tags

• staple food
• home cooking
• skills
• flax,
• hot noodles
• make cooking oil.

Ingredients

Steps

1. 1 Boil the dough with boiling water and knead it into a smooth dough.

   

2. 2 Cook for half an hour and divide into two small doses.

   

3. 3 Press a small dough into a round shape and roll it out thinly with a rolling pin.

   

4. 4 Apply oil and sprinkle with sesame.

   

5. 5 Then touch it open with your face.

   

6. 6 Stack it back and forth again.

   

7. 7 Circle again.

   

8. 8 Circle again.

   

9. 9 Grease the pan with oil, add pancakes, and fry slowly over low heat until both sides are golden brown.