Yakitori platter

Overview

The skewers platter, Japanese cuisine originated in Japan, has become a dish with unique Japanese characteristics. The skewers platter is an extremely common dish in Japanese cuisine. The skewers platter contains chicken, duck, and pork, which are rich in nutrients.

Tags

• bbq
• home cooking
• old man
• late night snack
• summer recipes
• banquet dishes
• bacon
• cheese
• chicken legs
• green onions
• hot sauce
• lemon
• radish foam
• duck breast
• salt
• small tomatoes

Ingredients

Steps

1. 1 Ingredients to prepare: 1 piece of duck breast

   

2. 2 Prepare ingredients: four slices of bacon

   

3. 3 Ingredients to prepare: 1 chicken drumstick

   

4. 4 Prepare ingredients: appropriate amount of salt

   

5. 5 Prepare ingredients: appropriate amount of green onions

   

6. 6 Ingredients to prepare: 4 small tomatoes, 1/4 lemon

   

7. 7 Ingredients to prepare: 2 slices of cheese

   

8. 8 Prepare ingredients: appropriate amount of hot sauce

   

9. 9 Prepare ingredients: appropriate amount of grated radish

   

10. 10 Boneless chicken legs

    

11. 11 Chicken legs cut into pieces

    

12. 12 Cut green onions into sections

    

13. 13 Sliced duck breast

    

14. 14 Bacon-wrapped tomatoes on skewers

    

15. 15 wear string

    

16. 16 Duck breast on skewers

    

17. 17 Chicken thighs + green onions on skewers

    

18. 18 Sprinkle in salt

    

19. 19 Place on the grill and bake for 5-6 minutes, making sure to turn over

    

20. 20 Put cheese on bacon

    

21. 21 Flame Gun Grilled Cheese

    

22. 22 Plating

    

23. 23 Add hot sauce

    

24. 24 Add radish paste

    

25. 25 Sprinkle with chopped green onion