Angelica and red dates porridge

Angelica and red dates porridge

Overview

How to cook Angelica and red dates porridge at home

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Ingredients

Steps

  1. Prepare the ingredients. Wash the rice and millet and soak them in water for an hour. Soak the angelica until soft.

    Angelica and red dates porridge step 1

  2. After the angelica is soaked, add two bowls of water and simmer for about ten minutes. Remove the angelica.

    Angelica and red dates porridge step 2

  3. Add angelica juice to boiling water, and after boiling, add rice.

    Angelica and red dates porridge step 3

  4. Add millet.

    Angelica and red dates porridge step 4

  5. After the fire boils, reduce the heat and simmer for 20 minutes.

    Angelica and red dates porridge step 5

  6. Add the red dates and continue to cook until the porridge thickens, turn off the heat, and add a little sugar when eating.

    Angelica and red dates porridge step 6

  7. Finished product

    Angelica and red dates porridge step 7

  8. Finished product

    Angelica and red dates porridge step 8

  9. Finished product

    Angelica and red dates porridge step 9