Teach you how to cook casserole rice - colorful casserole rice with soy milk

Overview

How to cook Teach you how to cook casserole rice - colorful casserole rice with soy milk at home

Soak the soybeans in water. (It takes about 4 hours), soak the rice in water for half an hour.
Put the soaked soybeans into the Joyoung soymilk machine and add water to the center of the scale. Turn on the power, select the "Pure Fragrance" function, and let the soymilk machine start working. After the soy milk machine finishes working, filter the soy milk and set aside.
Wash the peas and set aside.
Peel the ham and cut into small cubes. Peel the sweet potatoes, wash and cut into small pieces. Set aside.
Take a casserole and put the soaked rice into the casserole.
Add peas, diced ham, and sweet potato cubes and mix well. Add salt and grass fruit powder and mix well.
Pour in the soy milk, the amount of water is about the same as cooking rice in a rice cooker.
Put the casserole on the fire, turn off the heat immediately after it boils, cover the lid and simmer for 3 minutes.
After 3 minutes, turn on low heat and simmer for one minute, then turn off the heat and simmer for two minutes, repeat several times until the rice is cooked.