Yellow bone fish stewed with tofu

Yellow bone fish stewed with tofu

Overview

How to cook Yellow bone fish stewed with tofu at home

Tags

Ingredients

Steps

  1. Ingredients: tofu, fish, ginger, garlic, star anise, pepper, chili, rock sugar

    Yellow bone fish stewed with tofu step 1

  2. Cut tofu into cubes and boil in hot salted water for 1 minute

    Yellow bone fish stewed with tofu step 2

  3. Heat the pan with cold oil. Once the oil is hot, sauté the ginger, garlic, star anise, chili pepper, and Sichuan peppercorns

    Yellow bone fish stewed with tofu step 3

  4. Add the yellow-bone fish and fry over low heat (it’s best to put the sauteed ingredients into a container)

    Yellow bone fish stewed with tofu step 4

  5. After frying the fish, add water and tofu and bring to a boil over high heat

    Yellow bone fish stewed with tofu step 5

  6. Add shengsheng, dark soy sauce, rock sugar, cooking wine, and vinegar, and begin to simmer for more than 10 minutes. Just sprinkle in salt and chicken essence when cooking

    Yellow bone fish stewed with tofu step 6

  7. After the pot is removed, sprinkle in coriander

    Yellow bone fish stewed with tofu step 7