Fried dumplings with mutton, carrot and green onion
Overview
How to cook Fried dumplings with mutton, carrot and green onion at home
Tags
Ingredients
Steps
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Mix flour into dough and let rise.
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Chop the mutton, add eggs, appropriate amount of light soy sauce and dark soy sauce and mix well.
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Cut the carrots into shreds and then chop into pieces, and chop the green onions into small pieces.
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Mix well and set aside.
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Take appropriate amount of stuffing.
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Wrap into dumplings.
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Looks beautiful, put it in the pan and fry until golden brown.
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Started.