Meat floss and cornmeal dough cake

Meat floss and cornmeal dough cake

Overview

Use the leftover milk from making bread, add some cornmeal to ferment it, then add eggs and meat floss to make a salty and sweet cornmeal pancake, which is very delicious!

Tags

Ingredients

Steps

  1. Add milk to cornmeal and ferment naturally for about 10 hours

    Meat floss and cornmeal dough cake step 1

  2. , fermented cornmeal

    Meat floss and cornmeal dough cake step 2

  3. Dilute the baking soda with an appropriate amount of water, add it to the fermented cornmeal and stir evenly. If there is no sour smell, add 1 egg and mix well

    Meat floss and cornmeal dough cake step 3

  4. Add pork floss and a little less sugar

    Meat floss and cornmeal dough cake step 4

  5. Mix well

    Meat floss and cornmeal dough cake step 5

  6. Add an appropriate amount of oil to the pan and ladle in a spoonful of corn batter

    Meat floss and cornmeal dough cake step 6

  7. Fry both sides until cooked

    Meat floss and cornmeal dough cake step 7

  8. Remove from the pan.

    Meat floss and cornmeal dough cake step 8