Braised Tofu
Overview
How to cook Braised Tofu at home
Tags
Ingredients
Steps
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Dice green onions
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Chop garlic sprouts into small pieces
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Cut the tofu into cubes and soak in salted water for more than 1 hour
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Pour oyster sauce, light soy sauce, dark soy sauce, salt, and chicken essence into a bowl to make the braised sauce
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Heat the oil in the wok, add the green onions and sauté until fragrant
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Pour in the tofu cubes and shake gently
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Pour in the braised sauce
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Shake gently
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Add water starch, sprinkle with garlic sprouts, mix well and serve