Fried Sausage, Potatoes and Onions

Overview

How to cook Fried Sausage, Potatoes and Onions at home

Tags

• staple food
• hot dishes
• home cooking
• onions
• potatoes
• sausage
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Main ingredients

   

2. 2 Cut potatoes, onions, and green and red peppers into small pieces

   

3. 3 Cut sausage into thin slices

   

4. 4 Put an appropriate amount of oil in the pot and fry the potato pieces

   

5. 5 Fry until the surface of the potatoes is a little brown, add the onions and stir-fry to bring out the aroma of the onions

   

6. 6 Add the sausage and stir-fry

   

7. 7 Fry until the sausage is slightly rolled, add green and red peppers, and add an appropriate amount of salt

   

8. 8 Cover the pot and simmer for 2-3 minutes

   

9. 9 Just sprinkle with chopped green onion before serving