Braised Rice with Sausage and Purple Sweet Potato

Braised Rice with Sausage and Purple Sweet Potato

Overview

Stew in one pot, put your favorite ingredients into the rice cooker, and you can enjoy delicious stewed rice in half an hour.

Tags

Ingredients

Steps

  1. Wuchang rice.

    Braised Rice with Sausage and Purple Sweet Potato step 1
  2. After cleaning twice, add an appropriate amount of purified water and a few drops of tea seed oil, cover the lid, and press the standard cooking button.

    Braised Rice with Sausage and Purple Sweet Potato step 2
  3. While the rice is cooking, prepare other ingredients: a small piece of purple sweet potato, a small piece of spicy and original sausage.

    Braised Rice with Sausage and Purple Sweet Potato step 3
  4. Cut the ingredients into small cubes.

    Braised Rice with Sausage and Purple Sweet Potato step 4
  5. When the rice is cooked until the water is just gone, open the lid, put the diced sausages and purple potatoes into the rice noodles, cover the lid and continue to simmer. When the rice is done, the rice cooker will automatically trip. Do not open it immediately after it is done. It is better to continue simmering for 10-15 minutes.

    Braised Rice with Sausage and Purple Sweet Potato step 5
  6. When the time is up, open it, um, it smells so good. Use a rice spoon to loosen the rice, stir evenly and put it in a bowl to taste.

    Braised Rice with Sausage and Purple Sweet Potato step 6
  7. Finished product picture.

    Braised Rice with Sausage and Purple Sweet Potato step 7
  8. Finished product picture.

    Braised Rice with Sausage and Purple Sweet Potato step 8