Homemade potato chips

Overview

Simple and easy to learn, please like, follow and collect.

Tags

• snacks
• afternoon tea
• potatoes
• spicy fresh
• salt

Ingredients

Steps

1. 1 Potatoes, peeled and thinly sliced.

   

2. 2 Cold water to wash off excess starch.

   

3. 3 Boil water in a pot and add salt.

   

4. 4 Boil the water and add potato slices, cook until translucent and remove.

   

5. 5 Put oil in the pot, add potato slices to 60% oil temperature.

   

6. 6 Fry until golden brown and remove the oil.

   

7. 7 Sprinkle in spicy fresh food and serve.

   

8. 8 Done, please like, please pay attention, please collect.