Sausage and Vegetable Fried Rice
Overview
Fried rice uses the gorgeous transformation of leftover rice to become delicious and nutritionally balanced. Making it yourself can control less oil and salt, making it healthier.
Tags
Ingredients
Steps
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Peas, corn first.
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Prepare the ingredients and cut half of the sausage into small cubes.
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Brush oil in a hot pan and stir-fry the diced sausage until it becomes translucent.
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As shown in the picture, the color becomes more red and transparent.
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Add the rice, peas, and corn and stir-fry until the rice is loose and the grains are distinct, about 2 minutes.
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Add a pinch of salt and stir well.
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Delicious fried rice is done.
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Finished product picture.
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Finished product picture.