A new skill for warm men to pick up girls, cute bunny bread that can be eaten from your hands! get!
Overview
Life needs a little fun, and if you learn how to make this cute and easy-to-eat rabbit bread, you can attract unlimited fans to yourself! Let’s take action now!
Tags
Ingredients
Steps
-
Prepare materials.
-
Except for ham sausage, egg liquid, and sesame seeds, put the ingredients into the bread bucket in order, and put the yeast last.
-
Install the bread bucket into the Dongling bread machine DL-T18W.
-
Select the bread machine dough function menu, the default time is 20 minutes, start the bread machine to knead the dough.
-
After 20 minutes, the dough has been kneaded and shaped.
-
Pull the film to check the dough quality.
-
Take the dough out and let it rest for 15 minutes.
-
Divide the dough into 6 equal portions according to the size of 80g, roll into balls, and rest for 8-10 minutes.
-
While the dough rests, divide the 3 ham sausages into 6 equal portions.
-
Take a piece of dough, roll it out into a long strip, and then roll it into a long strip.
-
After stretching the dough, put the ham sausage on it as shown in the picture.
-
First pass one end of the dough through the ham sausage, as shown in the picture.
-
Then pass the other end through it, and finally get the shape as shown in the picture.
-
Do the same with the remaining 5 pieces of dough. After shaping, place them on the baking sheet.
-
Put it into the Dongling oven DL-K32W, start the fermentation function, and set the time to 40 minutes.
-
Fermenting.
-
Take out the fermented dough and brush with egg wash.
-
Use black sesame seeds to decorate eyes.
-
Put it into Dongling oven DL-K32W and bake for 20 minutes, with the upper heat at 140 degrees and the lower heat at 145 degrees.
-
Finished product.
-
Finished product.
-
Finished product.
