Fuel-efficient donuts

Overview

Donuts are children’s favorite dessert, but they have never been realized because they require deep frying. Since the advent of the air fryer, all problems have been solved. Just a few oils are enough, and healthy food can be safely given to children.

Tags

• baking
• children
• afternoon tea
• fast food
• butter
• egg liquid
• high powder
• peanut oil
• sugar
• yeast
• milk
• salt

Ingredients

Steps

1. 1 Pour the egg liquid, milk, sugar, and salt into the bread machine, then add flour, put yeast on top of the flour, and knead the dough for 15 minutes.

   

2. 2 Add butter.

   

3. 3 Knead the dough for another 20 minutes until expanded.

   

4. 4 Use a bread machine to ferment the dough until it is 2.5 times larger in volume.

   

5. 5 Sprinkle dry flour on the cutting board, drain the fermented dough, roll it out flat, about 0.8CM thick, and press it with a donut mold.

   

6. 6 Put the donut greens into the Joyoung air fryer grate, you can arrange four of them, brush the surface with peanut oil, and also brush the bottom of the frying basket with oil.

   

7. 7 Set to 180 degrees for 15 minutes.

   

8. 8 Sprinkle powdered sugar on the surface, and you can also brush chocolate sauce on it for decoration.