Orange sugar cookies

Overview

I have always wanted to make a cookie with candied orange peel, but I have never seen a ready-made recipe. Seeing others doing it makes me feel more and more excited. So I modified Teacher Meng’s recipe for lemon peel sugar biscuits and made this orange-flavored sugar biscuit. The effect looks pretty good, and it seems to be quite popular

Tags

• baking
• baking powder
• butter
• cake flour
• candied orange peel
• whole egg liquid
• coarse sugar
• powdered sugar
• protein

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Soften butter, add powdered sugar and mix well with a rubber spatula

   

3. 3 Then use a whisk to beat until fluffy

   

4. 4 Add the whole egg liquid in portions and beat well

   

5. 5 Add candied orange peel and mix well

   

6. 6 Mix low-gluten flour and baking powder, sift into butter

   

7. 7 Use your hands to form a dough

   

8. 8 Shape into a cylinder with a diameter of about 3-4CM, wrap in plastic wrap, and refrigerate for about 3 hours until solidified

   

9. 9 Take out the solidified cylinder and brush protein on the surface

   

10. 10 Roll in coarse sugar

    

11. 11 Cut into round slices about 1CM thick,

    

12. 12 Place on baking sheet

    

13. 13 Put into the preheated oven, middle layer, upper and lower heat, 170 degrees, bake for about 25 minutes, turn off the heat and continue to simmer for 10 minutes to take it out

    

14. 14 Golden on the surface, out of the oven