Pumpkin Noodle Soup
Overview
Old people say that noodle soup nourishes people. You can usually drink more egg noodle soup to avoid getting angry. Pumpkin and noodle soup are versatile and suitable for different people. Don’t look at simple but healthy ones.
Tags
Ingredients
Steps
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The amount of flour depends on the situation at home. If there are more people, put more flour. If there are less people, put less flour.
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A piece of pumpkin
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Mix flour with water to form a thick batter.
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Add water to the thick batter and soak it for a while.
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Peel and cut pumpkin into cubes
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Pour the water in the bowl into another bowl, stir the batter, and then pour the water you just poured back into the other bowl to soak.
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This is the batter after soaking 3 times.
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Add some water to the soaked batter bowl and mix evenly. Add water little by little and slowly stir until it becomes a thin batter. Set aside.
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This is the finished batter that is well mixed. Although this batter is more troublesome, it tastes smooth. No gooeyness.
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Add water to the soup pot and bring to a boil. Add pumpkin cubes and bring to a boil.
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Pour the batter into the soup pot slowly while stirring in a clockwise direction. Don't pour it in all at once. After pouring the batter, continue stirring the soup pot to avoid burning it.
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This is cooked pumpkin noodle soup! Suitable for the elderly and children.