Fried eggplant

Overview

How to cook Fried eggplant at home

Tags

• hot dishes
• chicken essence
• eggplant
• light soy sauce
• white sugar
• minced garlic
• salt

Ingredients

Steps

1. 1 Ingredients: eggplant, minced garlic

   

2. 2 Remove the stems from the eggplants and wash them.

   

3. 3 Place on the chopping board and cut into slices, set aside.

   

4. 4 Heat the oil in a pan and add minced garlic to the pan.

   

5. 5 Then, add the sliced eggplant and stir-fry.

   

6. 6 Then, add appropriate amount of water.

   

7. 7 Stir-fry until the eggplant is cooked and soft.

   

8. 8 Finally, add an appropriate amount of light soy sauce.

   

9. 9 Add appropriate amount of sugar.

   

10. 10 Add appropriate amount of salt.

    

11. 11 Add appropriate amount of chicken essence.

    

12. 12 Season, stir-fry and serve.

    

13. 13 Remove from pan and plate.