【Tianjin】Garlic snow peas

Overview

This is a classic dish that seems to be not only unique to us. This dish is simple to make. The fragrance of snow peas tempts the appetite. The fragrance and garlic blend together to make it more delicious. The refreshing color of snow peas also adds a touch of spring to the holiday table.

Tags

• hot dishes
• vegetarian dishes
• home cooking
• oil
• snow peas
• garlic
• salt

Ingredients

Steps

1. 1 Pick and clean snow peas

   

2. 2 Peel garlic

   

3. 3 Chop the garlic

   

4. 4 Heat up the oil pan, take some minced garlic and stir-fry until fragrant

   

5. 5 Scoop out the minced garlic, fry the snow peas in the pan, and add a little water if necessary

   

6. 6 Fry until the snow peas become darker in color, add salt and fry

   

7. 7 Stir evenly, turn off the heat, and add minced garlic

   

8. 8 Stir well and serve immediately