Guokui
Overview
Chengdu has always been famous for its military stewed pot helmets! I was bored at home today, so I made some flour to make a pot helmet to satisfy my craving! Hehe! They are all my own original recipes
Tags
Ingredients
Steps
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Prepare the dough and add an appropriate amount of water until it is non-sticky to your hands and pot! Then let it rest and let it rise!
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Take a ball of flour, roll it out flat and thin with a rolling pin, then sprinkle the meat filling, chopped green onions, sesame seeds, and sesame oil on it. You can also add some salt in an appropriate amount and mix it evenly with your hands or a spoon
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Roll it up. After rolling it up, use a rolling pin to flatten it out for her. About one centimeter thick is more suitable. You can change it if you like to eat thin ice
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Put it in a pan and fry it! You can also sprinkle some salt, pepper powder, sesame seeds, etc. on the pot helmet!
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You can also break it up and eat it as shown in the picture! The more oil you use inside, the crispier it will be, but for the sake of health, I just use an appropriate amount
