Dried orange juice muffins (dairy-free formula)

Dried orange juice muffins (dairy-free formula)

Overview

The real reason for making this cake today is the oranges. No, the news said a few days ago that there will be a bumper harvest of oranges this year. Farmers have moved the oranges to the park to sell them. A few days ago, my aunt went to Changxing Island to pick oranges and sent a full sack to my house. My colleagues and friends all ate it, but there was some left at home, and it was going to rot if I didn’t get rid of it, so I quickly thought of making some orange juice cake. Use up some oranges. Oranges, also called oranges, are a kind of fruit in the genus Citrus of the Rutaceae family. The fruit has a thick outer skin and a fleshy valve inside, which is composed of juice bubbles and seeds. It is a common delicious fruit in autumn and winter. Although oranges are rich in vitamin C, they are warm in nature and should not be eaten in excess. This muffin does not contain any dairy, so those with dairy allergies can give it a try.

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Ingredients

Steps

  1. Peel the oranges and puree them in a food processor, then filter out the dregs, leaving only the orange juice. About 200 grams of orange juice.

    Dried orange juice muffins (dairy-free formula) step 1

  2. Crack an egg into a bowl and beat well.

    Dried orange juice muffins (dairy-free formula) step 2

  3. Add vegetable oil directly to the egg bowl. It is best that the vegetable oil has no special smell. So as not to affect the taste of the cake.

    Dried orange juice muffins (dairy-free formula) step 3

  4. Stir the oil and eggs evenly and combine into one.

    Dried orange juice muffins (dairy-free formula) step 4

  5. Mix cake flour, sugar, salt and baking powder.

    Dried orange juice muffins (dairy-free formula) step 5

  6. Pour the orange juice into the mixing bowl without stirring.

    Dried orange juice muffins (dairy-free formula) step 6

  7. Immediately pour in the oil and egg mixture, then mix in the flour until there is no dry flour. It doesn’t need to be stirred very finely, it doesn’t matter if there are particles. To avoid gluten in the flour.

    Dried orange juice muffins (dairy-free formula) step 7

  8. Pour the batter into the paper cup until it is about 70-80% full, and sprinkle with dried fruits. BTW, my suggestion is to mix the dried fruits directly into the batter in the previous step, otherwise the dried fruits sprinkled on the surface will easily burn.

    Dried orange juice muffins (dairy-free formula) step 8

  9. Preheat the oven and bake at 150 degrees for 45 minutes.

    Dried orange juice muffins (dairy-free formula) step 9