Roasted Carrots
Overview
Carrots are a common vegetable in daily life. They not only taste great, but are also rich in nutritional value. Carrots are rich in beta carotene and are the main source of vitamin A. After eating carrots, it can be converted into vitamin A in the body under certain conditions, which not only promotes healthier growth of human bones and is of great significance to the development of infants and young children, but can also effectively improve problems such as eye fatigue and dry eyes. The mini carrots grown at my friend's house are about the same thickness as a finger. Not only are they very beautiful, they are also sweet, crispy and juicy when eaten raw. I didn’t really like eating raw carrots in the past because I always felt they had a strange taste, but this mini carrot tastes much sweeter than the big carrot. As a person who doesn’t like eating raw carrots, I like it very much. The smaller ones are eaten raw, while the larger ones are roasted and eaten the most popular way. Pizza grass, also called oregano, is an herb with a special aroma. It is also called pizza grass because it is often sprinkled on pizza. Cooking is a wonderful process where different flavors of ingredients and spices are combined together to create a unique taste. The carrots themselves have a bit of a sweet taste, and adding a little salt can better bring out the sweet taste of the carrots. During the process of roasting in the oven, the carrots will lose some water, and the sweetness of the carrots will be concentrated, so that the roasted carrots taste very sweet and will not be dull. After baking, open the oven, and the sweetness of the carrots mixed with the rich aroma of pizza grass will hit your nose.
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Ingredients
Steps
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First of all, we need to prepare all the ingredients needed to make this [roasted carrot], then cut off the tassels of the mini carrots and put them into clean water, scrub the soil and impurities on the surface, drain the water and cut them in half. This type of mini carrot is relatively small, has carrot tassels, is very fresh, and has a smooth skin. Peeling is troublesome, just clean it.
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Preheat the oven to 200 degrees, place the chopped carrots on a baking sheet, sprinkle with salt and toss evenly, then drizzle with olive oil.
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Mix well to coat the carrots with olive oil and sprinkle with chopped pizza grass.
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After the oven is preheated, place the carrots in the middle rack of the preheated oven and bake at 200 degrees for about 20 minutes. The time should be adjusted according to the temperament of your own oven, and you should pay attention during the period. The soft and hard texture can be determined according to your preference. I like to bake the carrots until they are slightly soft.
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After baking, open the oven, and the sweetness of the carrots mixed with the rich aroma of pizza grass will hit your nose. Sweet and delicious roasted carrots are ready, delicious and nutritious, you will fall in love with it instantly.