Sautéed Bones

Sautéed Bones

Overview

How to cook Sautéed Bones at home

Tags

Ingredients

Steps

  1. Soak the pork bones for two hours, wash and take them out. Add cold water to the pot, put the bones into the pot and bring to a boil, skimming off the foam.

    Sautéed Bones step 1

  2. Add appropriate amount of cooking wine, cook for seven or eight minutes and turn off the heat.

    Sautéed Bones step 2

  3. Take another pot, put in the brine and bring to a boil.

    Sautéed Bones step 3

  4. Rinse the pork bones and put them into the brine pot.

    Sautéed Bones step 4

  5. Brine for twenty to thirty minutes, soak overnight and take out.

    Sautéed Bones step 5

  6. Sauce big bone.

    Sautéed Bones step 6