Tomato and Egg Hollow Noodles

Overview

Ever since I got a noodle machine, I have been making various kinds of noodles for my family. Today I made hollow noodles. The cooked hollow noodles have a chewy texture. The marinade is poured into the hollow noodles. It is delicious and delicious. My family likes it very much!

Tags

• staple food
• noodles
• home cooking
• old man
• banquet dishes
• edible oil
• egg
• flour
• garlic
• light soy sauce
• onions
• tomato
• salt

Ingredients

Steps

1. 1 Add flour and water to the noodle machine to make hollow noodles.

   

2. 2 Cut the hollow noodles into sections approximately 5 cm long.

   

3. 3 Pour oil into the wok, add onions and garlic and saute until fragrant.

   

4. 4 Add tomatoes, eggs, salt, and light soy sauce and stir-fry until cooked. Set aside.

   

5. 5 After the water boils, add the hollow noodles.

   

6. 6 Remove the hollow noodles after they are cooked.

   

7. 7 Pour over the prepared tomato and egg marinade.