Pineapple Fried Rice

Overview

I did this a few days ago. Since I haven’t had time to write due to work, I took advantage of my Saturday and Sunday holidays to write it down. Pineapple fried rice is a combination of various ingredients, sour, cocoa, appetizing and nutritious

Tags

• staple food
• home cooking
• chicken essence
• chicken thigh
• chives
• cooking wine
• cucumber
• ham
• rice
• carrot
• pepper
• pineapple
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the rice and steam it in the rice cooker

   

2. 2 Cut the chicken legs into cubes, add pepper, cooking wine and soy sauce and marinate for 1 hour

   

3. 3 Cut the pineapple in half, take out the meat and cut into cubes

   

4. 4 Prepare materials

   

5. 5 Preheat the oil in the pan, add the chives and stir-fry. Add the chicken thighs and stir-fry until they change color, then transfer to a plate

   

6. 6 Preheat an appropriate amount of oil in the pan, add the chives and stir-fry

   

7. 7 Pour in the rice and stir-fry

   

8. 8 Stir-fry the diced yellow dices and carrots

   

9. 9 Add in diced ham and stir-fry

   

10. 10 Add in diced chicken and stir-fry

    

11. 11 Add salt and chicken essence and stir-fry

    

12. 12 Add salt and chicken essence and stir-fry

    

13. 13 Then add diced pineapple and stir-fry for five minutes

    

14. 14 Then add diced pineapple and stir-fry for five minutes

    

15. 15 Finally, we add chives and fry them

    

16. 16 Serve it in a pineapple container