Fried tomatoes and eggs with broad bean rice
Overview
How to cook Fried tomatoes and eggs with broad bean rice at home
Tags
Ingredients
Steps
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Cut the tomatoes into cubes.
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Wash broad beans and rice and drain.
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Beat the eggs with a little chives.
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Fry the eggs in the pan.
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In addition, add oil and fry the tomatoes.
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Add broad bean rice.
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Then pour a little water to stir-fry the tomato juice and add the scrambled eggs.
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Finished product.