Vinegar Zucchini

Overview

How to cook Vinegar Zucchini at home

Tags

• vegetarian dishes
• chicken essence
• chili
• garlic
• onions
• thirteen incense
• vinegar
• zucchini
• ginger
• salt

Ingredients

Steps

1. 1 Wash and slice zucchini

   

2. 2 Chop onion, ginger and garlic

   

3. 3 Heat oil in a pan, add chili, onion, ginger and garlic and stir-fry until fragrant

   

4. 4 Then add the zucchini and stir-fry. Add salt and thirteen balsamic vinegar and stir-fry for two minutes. Add the chicken essence and stir-fry twice. Remove from the pan