Homemade sour plum soup in rice cooker
Overview
Homemade sour plum soup, the holy grail of summer heat relief
Tags
Ingredients
Steps
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Wash the black plum, hawthorn, licorice, roselle, tangerine peel and rock sugar.
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Soak for thirty minutes.
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After soaking, add 5 bowls of water to a rice cooker and cook for 30 minutes.
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, pour it into a glass bowl, let it cool, and then you can taste the homemade sour plum soup. It would be better if you put ice cubes in it.
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You can pour it into a glass container or casserole and put it in the refrigerator. Remember not to pour it into ironware. It will corrode ironware.