Fried Okra with Carrots and Onions
Overview
How to cook Fried Okra with Carrots and Onions at home
Tags
Ingredients
Steps
-
Wash onions, carrots and okra and set aside.
-
Cut into slices with a knife and cut green onions into sections.
-
Heat the pan with cold oil, add onions and carrots and stir-fry.
-
Add okra and stir-fry until cooked.
-
Add chopped green onion, season with salt and oyster sauce and stir-fry evenly.
-
Remove from pan and plate.