Beef noodle soup

Overview

Original beef soup, a simple lunch

Tags

• noodles
• beef brisket
• coriander
• onions
• spinach
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Thaw the beef brisket a day in advance

   

2. 2 Cut the beef brisket into large pieces and cook it in a casserole. Add onion and ginger to the pot to remove the fishy smell

   

3. 3 After the beef brisket is cooked, take it out and cut it into small pieces

   

4. 4 Blanch the spinach and take it out

   

5. 5 Boil a pot of water, add noodles and cook for 2 minutes

   

6. 6 Place the noodles into a large bowl with the spinach

   

7. 7 Add ham and other ingredients according to your preference

   

8. 8 Add the hot beef stock, seasonings (soy sauce, salt), and finally sprinkle with coriander and chopped green onion