Sardines in Tomato Sauce
Overview
How to make sardines in tomato sauce: 1. Wash the sardines first. 2. Soak the sardines in salt water, rice wine, and minced ginger for 30 minutes, then fry them in oil. 3. Put the fried sardines into the pressure cooker and simmer for 25 minutes. 4. Add the stewed sardines to the tomato juice, simmer until the juice is reduced and it is ready to eat.
Tags
Ingredients
Steps
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Soak in salt water, rice wine and ginger for 30 minutes and fry in oil.
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Pan-fried sardines
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Place in pressure cooker and simmer for 25 minutes
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Add tomato paste and cook
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It is ready to eat after the juice is collected