Fried egg with chives and shrimps

Overview

Once upon a time, there were two children, one named Huadan and the other named Xiaren. One day Hua Dan said: You are so stupid... After saying that, Hua Dan turned into scrambled eggs with shrimps.

Tags

• hot dishes
• chives
• corn starch
• egg
• olive oil
• onions
• rice wine
• shrimp
• garlic
• ginger
• salt

Ingredients

Steps

1. 1 Ingredients: 100g shrimps, 2 eggs, cornstarch, 1 teaspoon ginger, 10g chives, 15g olive oil, 15g rice wine, 10g 1 green onion, 3 cloves garlic, 5g salt.

   

2. 2 To prepare the ingredients, chop the onions, cut the leeks into sections, mince the garlic, chop the ginger and squeeze it into ginger juice.

   

3. 3 Add cornstarch, salt, and ginger juice to the fresh shrimps and marinate for 10 minutes.

   

4. 4 After beating the eggs, add chopped green onion, salt, rice wine and water and stir evenly.

   

5. 5 Add olive oil to pan.

   

6. 6 Add chives and stir-fry until fragrant.

   

7. 7 Add shrimp and stir-fry until coloured.

   

8. 8 As soon as the shrimps are colored, add the egg liquid and fry until the eggs are slightly solidified. Add garlic and salt and take it out of the pan immediately.

   

9. 9 It’s ready~~~ Fried eggs with chives and shrimps, absolutely delicious! ! If you like the color to be very yellow, you can use only egg yolks instead of egg whites. Today I used whole eggs, so the color may be slightly lighter, but it will not affect the taste! !