Stir-fried pork with garlic

Overview

Everyone can cook simple home-cooked dishes. But there are some tricks to make it delicious

Tags

• hot dishes
• home cooking
• dinner
• cooking wine
• light soy sauce
• msg
• old soy sauce
• pork
• sichuan pepper powder
• starch
• garlic moss

Ingredients

Steps

1. 1 Wash the garlic and cut into small pieces

   

2. 2 Wash and shred the pork, mix well with dark soy sauce, cooking wine, a little starch and a little oil and marinate

   

3. 3 Heat the pan, add the oil, add the garlic and stir-fry over medium heat until it changes color

   

4. 4 Push the garlic aside and add in the shredded pork and stir-fry

   

5. 5 Add light soy sauce, salt and peppercorns, a little MSG and stir-fry evenly

   

6. 6 Finished product pictures