Fried pork with green pepper

Overview

How to cook Fried pork with green pepper at home

Tags

• private kitchen
• beef powder
• green onions
• pork
• garlic
• green pepper
• pepper
• salt
• soy sauce
• vegetable oil

Ingredients

Steps

1. 1 Cut green onions into diagonal slices; mince garlic; cut pork into slices; wash green peppers and break into pieces.

   

2. 2 Pour vegetable oil into the pot. When the oil is hot, add onions and garlic and stir-fry until fragrant. Pour in pork slices and stir-fry until they change color. Add green peppers.

   

3. 3 Add salt, pepper, beef powder and soy sauce, stir-fry for 2-3 minutes, and then serve.