Spare ribs soup

Overview

Today is the second day of Xiaonian. I want to get up early and make delicious food for my family. Hoho~ I got up late, but luckily they haven't woken up yet~ The tempting pork rib soup is ready. .

Tags

• soups
• kelp
• mushrooms
• spare ribs
• wolfberry
• carrot
• cumin
• salt
• white pepper

Ingredients

Steps

1. 1 The first step. . Boil the ribs in cold water. Ginger, green onion, cooking wine to remove the fishy smell ~ skim the fishy foam ~

   

2. 2 Remove the ribs and put them into the rice cooker. Add green onions. Ginger, cumin, salt, white pepper. Add water according to the number of people. Which item of the rice cooker takes the longest to hold down? Then slice the kelp. Dice the carrots. Cut mushrooms into strips~

   

3. 3 Wait for the pot to deflate. Add kelp. Mushrooms, carrots, wolfberry. Press the item that takes the shortest time again, and a delicious soup will be out of the pot. If you want to drink it, then make it yourself~