Home-style fried rice
Overview
How to cook Home-style fried rice at home
Tags
Ingredients
Steps
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Dice ham, carrots, onions, cucumbers and garlic.
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Crack two eggs into a bowl, stir and add salt.
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Add oil to the pot, when the oil is hot, stir-fry the egg liquid and stir-fry (do not overcook it)
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Pour out the scrambled eggs and use the remaining oil to fry the diced vegetables. Crush the eggs.
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Stir-fry the diced vegetables, then add the rice and stir-fry
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When rice is still hot, add eggs.
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Continue to stir-fry, add diced vegetables, eggs and rice evenly, add salt and pepper, and continue to stir-fry.
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Put it on a plate, the colorful colors are very appetizing.