Fried wontons stuffed with shepherd's purse, tofu and meat
Overview
How to cook Fried wontons stuffed with shepherd's purse, tofu and meat at home
Tags
Ingredients
Steps
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Chop the sandwich meat finely, add salt, cooking wine, light soy sauce, and oyster sauce and mix well.
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Blanch the shepherd's purse, rinse it with cold water, squeeze it dry, and cut the tofu into fine cubes.
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Mix shepherd's purse, tofu and meat filling.
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Wrap into wontons.
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Brush the pan with oil and fry the wontons briefly.
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Fry the bottom until golden brown.
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Pour in appropriate amount of water, cover and simmer until water dries up.
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Fresh and delicious.