Shrimp and eggs

Shrimp and eggs

Overview

How to cook Shrimp and eggs at home

Tags

Ingredients

Steps

  1. Cut the shrimp in half from the back but do not cut off. Remove the shrimp lines and clean them. Add a little salt, starch and black pepper, mix well and marinate for about ten minutes.

    Shrimp and eggs step 1

  2. Beat the eggs and set aside.

    Shrimp and eggs step 2

  3. Wash and chop the chives.

    Shrimp and eggs step 3

  4. Heat the oil in the pan and add the shrimps for a while.

    Shrimp and eggs step 4

  5. Fry until the water dries out.

    Shrimp and eggs step 5

  6. Add chives to the beaten eggs, add a little salt and beat again.

    Shrimp and eggs step 6

  7. Pour in the fried shrimp and mix well.

    Shrimp and eggs step 7

  8. Heat the oil in a pan, pour in the egg liquid, and turn over when the egg liquid solidifies.

    Shrimp and eggs step 8

  9. Remove from the pan and serve on a plate.

    Shrimp and eggs step 9