Little rabbit buns

Overview

When I have nothing to do, I like to make some fancy pasta. This time I made little rabbit steamed buns. They are very cute. ^_^

Mix the yeast powder with warm water, add it to the flour and knead it into a dough. Cover it with a kitchen cloth and a layer of film paper, cover it with a small quilt and let it ferment in a warm place.
The dough is ready when it has doubled in size.
Divide the dough into small portions and knead evenly.
Arrange into shape.
Use scissors to cut out the ears.
Use black rice to make eyes.
Very cute.
Place in a steamer and steam until cooked, boil for 12 minutes.