Jiangnan flavor~fried rice cake
Overview
The staple food of stir-fried rice cake is something you can never get tired of eating. It is also a special snack in Wenzhou and is suitable for all ages.
Tags
Ingredients
Steps
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Cut the rice cakes and set aside
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Take out the finished product
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Bacon, chives, pickles and mustard are ready
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Mushrooms, carrots, chives and garlic leaves are ready
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Soak the dried squid in water for ten minutes, cut into strips and set aside
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Cut the rice cakes and set aside
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Take out the finished product