Hot Bunny

Hot Bunny

Overview

This is the second time that Hot Rabbit has been fired. Today I will share with you the release of Hot Rabbit!

Tags

Ingredients

Steps

  1. Cut a slice of lemon to remove the smell

    Hot Bunny step 1
  2. Wash the rabbit meat and squeeze out the water. Squeeze lemon juice to remove the fishy smell.

    Hot Bunny step 2
  3. Slices of green onion, garlic, dried chili pepper and set aside

    Hot Bunny step 3
  4. Smash the garlic and slice the ginger

    Hot Bunny step 4
  5. A small plate of peanuts

    Hot Bunny step 5
  6. First fry the garlic and ginger slices

    Hot Bunny step 6
  7. Then stir-fry rabbit

    Hot Bunny step 7
  8. Add a small amount of Pixian douban and continue to stir-fry

    Hot Bunny step 8
  9. Add soy sauce and continue to stir-fry

    Hot Bunny step 9
  10. Add appropriate amount of dried chili and continue to stir-fry

    Hot Bunny step 10
  11. Add peanut kernels and continue to stir-fry

    Hot Bunny step 11
  12. Finally add the green onions and chicken essence and continue to stir-fry

    Hot Bunny step 12
  13. Finally, remove the pot and put it on the plate, and the last delicious plate of hot diced rabbit is ready!

    Hot Bunny step 13