Crispy fried pumpkin
Overview
How to cook Crispy fried pumpkin at home
Tags
Ingredients
Steps
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Remove the heart from the pumpkin flowers and rinse them thoroughly.
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Mix a little salt, an egg, aluminum-free baking powder, an appropriate amount of starch, and an appropriate amount of flour and stir evenly.
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Coat pumpkin flowers evenly with batter.
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Heat the oil in the pan until it is 80% hot, add the pumpkin flowers and fry for about 10 seconds.
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Finished product