Bean and Oatmeal Pancakes

Overview

Add eggs and beans to oat flour and fry it into small pancakes. It is refreshing and nutritious and can be easily made for breakfast.

Tags

• staple food
• home cooking
• breakfast
• beans
• egg
• light soy sauce
• oat wheat flour
• salt

Ingredients

Steps

1. 1 Prepare the required oats, wheat flour, eggs, and beans.

   

2. 2 Add an appropriate amount of water to the pot, add a little salt and oil, put the washed beans into the pot and blanch them.

   

3. 3 Blanch the beans and let cool then chop into small pieces.

   

4. 4 Add appropriate amount of oatmeal and wheat flour.

   

5. 5 Break in an egg.

   

6. 6 Add appropriate amount of salt.

   

7. 7 Add appropriate amount of water and mix well to form a batter.

   

8. 8 Add appropriate amount of light soy sauce.

   

9. 9 Add appropriate amount of oil.

   

10. 10 Mix the batter thoroughly.

    

11. 11 Heat oil in a pan, scoop the bean batter into the pan and fry.

    

12. 12 Fry until both sides are golden brown.