Ham borscht

Overview

Dad has been sick recently and has no appetite. He says that nothing tastes good in his mouth. I accidentally saw a food program on TV introducing borscht, so I tried to make it myself. Unexpectedly, the first time I made it, it was so successful. Dad loves to drink it very much and asked me to make this soup for him often in the future

Tags

• soups
• home cooking
• ham meat
• potatoes
• black pepper
• purple onion
• salt
• tomatoes

Ingredients

Steps

1. 1 Peel the potatoes and cut into fingernail-sized dices.

   

2. 2 Wash the tomatoes and cut into cubes.

   

3. 3 Chop the onion into finely chopped pieces and set aside.

   

4. 4 The ham meat is also cut into cubes (I used the ready-to-eat smoked ham meat sold in the supermarket freezer, but you can also use beef instead).

   

5. 5 Add all ingredients to the pot and mix well.

   

6. 6 Add appropriate amount of water, bring to a boil over high heat, then turn to low heat and simmer for another half hour.

   

7. 7 Add salt and black pepper to the cooked soup and stir evenly.