Fresh fried rice pizza

Overview

Chinese fried rice and Western pizza are staple food leaders in different countries. Let’s play a complete mix of Chinese and Western today, let this Chinese fried rice fall in love with that Western pizza. Unexpectedly, this product is so amazing. The child woke us up and said that this way, dad can eat the fried rice he likes, and he can eat rice and pizza. This is what he wants. Well, I'll be happy if you're satisfied. Let's all enjoy the delicious combination of fried rice and pizza.

Tags

• baking
• cake flour
• clear water
• cold rice
• egg
• garlic sprouts
• high gluten flour
• marilla cheese
• squid and shrimp
• white sugar
• yeast
• fine salt
• ketchup

Ingredients

Steps

1. 1 Mix water, high-gluten flour, low-gluten flour, eggs, sugar, and yeast in a cooking machine.

   

2. 2 Use the second speed to knead until the dough is slightly chewy.

   

3. 3 As shown in the picture, it took nearly ten minutes to knead.

   

4. 4 Add corn oil again.

   

5. 5 Continue kneading on the second speed for 15 minutes until the dough forms a dough. Then adjust the shape for the first awakening.

   

6. 6 Let rise in the oven at 30 degrees for 1 hour.

   

7. 7 Divide half of the dough out, knead it and roll it out.

   

8. 8 Place on baking sheet lined with baking paper.

   

9. 9 Prepare the ingredients for fried rice and fry the rice using the scrambled egg rice process.

   

10. 10 Take the dough out of the oven after it has rested for half an hour, and poke rows of holes with a fork.

    

11. 11 Bake in the oven at 170 degrees for 10 minutes, then spread tomato sauce on the surface.

    

12. 12 After brushing the entire surface, add fried rice.

    

13. 13 Add three slices of bacon and an appropriate amount of cheese, and bake in the oven at 180 degrees for 15 minutes.

    

14. 14 The thick crust of this pizza tastes really good. Friends who like thickness can give it a try.