Soybean and pig's trotters soup
Overview
How to cook Soybean and pig's trotters soup at home
Tags
Ingredients
Steps
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Blanch the pig's trotters (add ginger slices and cooking wine), wash and set aside.
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Soak the soybeans overnight and wash.
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Put water, soybeans, pig's trotters, and ginger slices in a casserole, bring to a boil over high heat and simmer over low heat.
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Cook for 60 minutes and add washed wolfberry and salt.
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Simmer for half an hour.
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Add pepper and serve.
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The soup has a light wolfberry red color and is delicious.