Refreshing fruit peas

Overview

Are you tired of the New Year’s Eve dinner? Let’s refresh your internal organs with some side dishes that are eye-catching and nourishing to the stomach.

Tags

• hot dishes
• fruit peas
• fungus
• carrot
• ginger
• salt

Ingredients

Steps

1. 1 Wash the fruit peas. Soak the fungus in cold water, slice the carrots, blanch them and set aside.

   

2. 2 Heat 50% oil in a pan, add ginger slices, sauté ginger slices until fragrant, add fruit and peas, stir-fry quickly over medium-high heat for 1 minute.

   

3. 3 Add carrots and fungus, stir-fry for 1 minute, add a little salt and serve.